Deeply rooted in Nordic nature and culture, Brian Bojsen's cuisine is characterised by its authentic, natural flavours. ‘Wild Scandinavian BBQ’ brings untamed beauty to the plate! Enjoy the evening with a delicious 3-course barbecue menu with aperitif, accompanying drinks and wonderful live music! In December, you can enjoy an extensive feast in the cosy Vineta room of the 4* superior themed hotel 'Krønasår', while in February Brian Bojsen invites you to the stylish Tre Krønen restaurant.
- Aperitif de Luxe
- 3-course menu, partly as a table buffet
- Beer, wine, soft drinks, coffee and 1 Aquavit
- Live music